Smart BMI & Body Calculator
Instantly compute your exact Body Mass Index, optimal weight zone, estimated body fat, and daily caloric metrics with clinical precision.
< 18.5 Normal
18.5 - 24.9 Overweight
25.0 - 29.9 Obese
≥ 30.0
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World Health Organization (WHO) BMI Classification
The Body Mass Index (BMI) is a screening metric categorized by international clinical bodies to evaluate health risks correlated with body fat accumulation.
| Classification | BMI Range (kg/m²) | Health Risk Profile | Recommended Action |
|---|---|---|---|
| Underweight | < 18.5 | Nutritional deficiency, weakened immunity | Increase nutrient-dense caloric intake |
| Normal Weight | 18.5 – 24.9 | Lowest risk for cardiovascular issues | Maintain active lifestyle & balanced nutrition |
| Overweight | 25.0 – 29.9 | Moderate cardiovascular & metabolic risk | Moderate calorie deficit & cardio routines |
| Obesity Class I | 30.0 – 34.9 | High risk for hypertension & Type 2 diabetes | Consult healthcare provider for weight regimen |
| Obesity Class II / III | ≥ 35.0 | Very high clinical health complications | Structured medical and nutritional intervention |
Frequently Asked Questions
Everything you need to know about Body Mass Index calculation and accuracy.
BMI = weight (kg) ÷ height (m)². In imperial units, the formula is: BMI = [weight (lbs) ÷ height (in)²] × 703.
Body Fat % = (1.20 × BMI) + (0.23 × Age) − (10.8 × Gender) − 5.4 (where Gender = 1 for males and 0 for females). This offers a swift estimate without requiring caliper measurements.